Monday, November 30, 2009

How To Make Apple Kheer













REQUIRED ITEMS:

Grated apple              ----- 2 cups
Milk                           ----- 2 cups
Sugar                         ----- 1 cup
Elachi powder            ----- 1 spoon
Ghee                          ----- 2 spoons
Cashew nuts               ----- 1/4 cup
Badam pieces             ----- 1/4 cup

PROCEDURE:     
  1.  Take a pan and heat it for 2 sec.
  2. Pour milk in it and boil for 5 min.
  3. After 5 min, add sugar in it.
  4. Boil milk by mixing well for 15 min.
  5. After 15 min, add apple in it.
  6. Mix well for 10 min.
  7. After 10 min, add elachi powder in it.
  8. Mix well and make the stove off.
  9. Take the sweet into bowls and garnish with ghee.
  10. After adding ghee on it, add cashew nut pieces and badam pieces on it.
  11. After adding nuts, keep the bowls aside for 10 min.
  12. After cooling sweet for 10 min, keep the bowls in the fridge for 2 hours.
  13. After 2 hours, you are ready to serve the sweet.
  14. Now you are ready with apple kheer infront of you.
  15. Eat and enjoy the very tasty, delicious and yummy sweet apple kheer.  

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