Thursday, January 21, 2010

How To Make Walnuts Halwa














REQUIRED ITEMS:

Walnuts(acroots)             ----- 1 cup
Sugar                              ----- 3/4 cup
Ghee                               ----- 4 spoons
Rava(bombay)                ----- 1 spoon
Milk                                ----- 3/4 cup
Water                             ----- 1/2 cup
Elachi powder                 ----- 1/2 spoon
Acroot pieces                 ----- 1/4 cup

PROCEDURE: 
  1. Take a pan and heat it for 2 sec.
  2. Add water and sugar in it.
  3. Mix once and boil for 5 min.
  4. Take another pan and heat it for 2 sec.
  5. Add ghee in it and heat it for 2 sec.
  6. Add rava in it and fry for 5 min.
  7. After make the stove off.
  8. Now add acroots in the sugar syrup and boil for 10 min.
  9. Add fried rava also in the sugar syrup.
  10. Mix it well for 10 min.
  11. After 10 min, it comes to very dry and closer also.
  12. Add milk in it and mix well.
  13. Cook it for 10 min by keeping in low flame.
  14. Mix well thoroughly for 5 min.
  15. Add elachi powder and make the stove off.
  16. Now take the sweet into a bowl and garnish with acroot pieces on it.
  17. Now you are ready with walnuts halwa infront of you.
  18. Eat and enjoy the very tasty, delicious and yummy sweet item walnuts halwa

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