How To Make Amla Jam

REQUIRED ITEMS:

Amla                                  ----- 1 cup
Water                                ----- as required
Jaggery                              ----- 2 cups

PROCEDURE: 

1. Take a pan and heat it for 2 sec.
2. Now add amla and pour 2 cups of water in it.
3. Boil amla for 15 min by keeping a plate on it.
4. After boiling it for 15 min, add jaggery in it.
5. Add water in it if necesary. 
6.  After adding jaggery and water in it, mix well for 5 min.
7. After 5 min, see the jaggery is totally melted and mixed well.
8. After jaggery is melted, make the stove off.
9. Now you are ready with amla jam infront of you.
10. Eat and enjoy the very tasty, sweet item, delicious and yummy amla jam.