How To Make Maramaralu Upma

REQUIRED ITEMS:

Maramaralu                   ----- 2 cups
Water                            ----- as required
Onion pieces                  ----- 1 cup
Green chillie pieces         ----- 1/2 cup
Curry leaves                   ----- 1/4 cup
Tomato pieces                ----- 1/2 cup
Oil                                  ----- as required
Mustard seeds                ----- 1/2 spoon
Jeera                              ----- 1/4 spoon
Black gram                     ----- 2 spoons
Bengal gram                    ----- 1 spoon
Turmeric powder            ----- 1/2 spoon
Coriander leaves             ----- 1/2 cup
Salt                                ----- as required

PROCEDURE:   

1. Take a bowl and add maramaralu in it.
2. Now add sufficient water in it till maramaralu is fully soaked.
3. After soaking water, wash with hand.
4. After washing with water, drain water fully.
5. Keep the washed maramaralu aside for 10 min.
6. Now take a pan and heat it for 2 sec.
7. Keep in low flame.
8. Now add 4 spoons of oil in it and heat it for 2 sec.
9. Add mustard seeds, jeera, black gram and bengal gram in it.
10. Fry for 1 sec.
11. Add curry leaves also.
12. Add green chillie pieces and onion pieces also.
13. Fry it by mixing well for 2 min.
14. After 2 min, add turmeric powder also.
15. Mix well for 2 min.
16. Now add tomato pieces in it.
17. Add salt in it as per your taste.
18. Mix once and keep a plate on the pan.
19. Wait for 5 min.
20. After 5 min, add washed maramaralu in it.
21. Now mix once and cook for 2 min.
22. After 2 min make the stove off.
23. Now garnish with coriander leaves on it.
24. Take a plate and serve in it.
25. Now you are ready with maramarala upma infront of you.
26. Eat and enjoy the very tasty, yummy and delicious maramaralu upma.