How To Make Palak Mixed Veg Curry

REQUIRED ITEMS:


Oil                                           ----- 1/4 cup
Elachi                                      ----- 1 or 2
Cloves                                    ----- 1 or 2
Cinnamon                               ----- small piece
Ginger garlic paste                  ----- 2 spoons
Carrot pieces                         ----- 1/4 cup
Beans pieces                          ----- 1/4 cup
Green peas                            ----- 1/2 cup
Aloo pieces                           ----- 1/2 cup
Palak pieces                          ----- 1 cup
Coriander leaves                   ----- 1/4 cup
Pudina leaves                        ----- 1/4 cup
Salt                                       ----- as required
Water                                   ----- as required

PROCEDURE:

1. Take a pan and heat it for 2 sec.
2. Add oil in it and heat it for 2 sec.
3. Add elachi, cloves and cinnamon piece in it.
4. Fry for 2 min and add ginger gralic paste in it.
5. Fry for 2 min and add carrot pieces in it.
6. Add beans pieces, green peas and aloo pieces in it.
7. Add palak, coriander and pudina leaves in it.
8. Mix well and add salt in it as per your taste.
9. Add turmeric powder in it and pour 1 cup water in it.
10. Boil for 15 min by keeping a plate on it.
11. After 15 min, make the stove off and take into a bowl.
12. Now you are ready with palak mixed veg curry infront of you.
13. Eat and enjoy the very tasty, delicious and yummy curry item palak mixed veg curry.