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Sunday, May 15, 2011

How To Make Mango Dates Burfi



















REQUIRED ITEMS:

Grated raw mango                      ----- 1 cup
Dates                                         ----- 1/2 cup
Sugar                                         ----- 1 cup
Cashew nuts                              ----- 1/2 cup
Raisins                                       ----- 1/4 cup
Ghee                                          ----- 1/4 cup

PROCEDURE:
  1. Take a pan and heat it for 2 sec.
  2. Add 2 spoons of ghee in it and heat it for 2 sec.
  3. Add cashew nuts and raisins in it and fry for 3 sec.
  4. After nuts comes to light gold colour, take into a plate and keep aside.
  5. Now remove seeds from dates and make into a paste by using jar.
  6. Add 2 spoons ghee in it and add dates paste in it.
  7. Fry for 3 min and take into a plate and keep aside.
  8. Add 2 spoons ghee in it and add grated mango in it.
  9. Fry for 3 min and add dates paste also in it.
  10. Add sugar in it and mix well thoroughly for 5 min.
  11. After 5 min, you can see halwa will comes to very closer.
  12. Add remaining ghee also in it and mix well.
  13. Add fried nuts and raisins also in it and make the stove off.
  14. Now apply ghee on a plate and spread the sweet.
  15. After 15 min, keep in a fridge for 1/2 hour.
  16. After 1/2 hour, cut into pieces in any shape you want using knife.
  17. Now you are ready with mango dates burfi infront of you.
  18. Eat and enjoy the very tasty, delicious and yummy sweet item mango dates burfi.

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