Showing posts with label laddu. Show all posts
Showing posts with label laddu. Show all posts

Thursday, April 20, 2017

How To Make Rice Flakes Maramarala Laddu

REQUIRED ITEMS:

Rice flakes                ----- 1 cup
Maramaralu             ----- 1 cup
Jaggery                     ----- 1 to 1/2 cup
Ghee                         ----- 1/2 cup
Cashew nuts             ----- 1/2 cup
Raisins                      ----- 1/4 cup

PROCEDURE:
  1. Take a pan and place on the stove.
  2. Make the stove on and heat it for 2 sec in low flame.
  3. Now add 2 to 3 spoons of ghee into it.
  4. Add cashew nuts and raisins in it and roast nuts into light gold colour.
  5. Take fried nuts and raisins into a cup and keep aside.
  6. Now add 2 spoons of ghee and rice flakes into the pan.
  7. Add maramaralu also in the pan and roast it for 5 min by mixing well.
  8. After roasting it, make the stove off.
  9. Now take roasted rice flakes and maramaralu into a bowl and keep aside.
  10. Make it to cool for 20 min and prepare into a fine mixture using mixer grinder.
  11.  Cut jaggery into pieces and add to the mixer to make into laddu consistency.
  12. Take this laddu consistency into a bowl and add fried nuts, raisins.
  13. Add remaining ghee also into it and mix well.
  14. Now make into round shape like laddu by wetting hands occasionally.
  15. Now you are ready with rice flakes maramarala laddu.
  16. Eat the very tasty, yummy and healthy rice flakes maramarala laddu.

Friday, January 14, 2011

How To Make Navarathan Laddu


























REQUIRED ITEMS:

Besan flour                                  ----- 1 cup
Ghee                                           ----- 1 cup
Grated coconut (raw)                  ----- 1 cup
Milk                                            ----- 1 cup
Sugar                                          ----- 2 cups
Cashew nuts                               ----- 1/2 cup
Raisins                                        ----- 1/4 cup
Badam and pista pieces               ----- 1/4 cup
Elachi powder                             ----- small pinch

PROCEDURE:        
  1. Take a apn and heat it for 2 sec.
  2. Add 4 spoons of ghee in it and heat it for 2 sec.
  3. Add cashew nuts, raisins, badam and pista pieces in it.
  4. Fry for 2 to 3 sec untill nuts comes to golden brown colour.
  5. After nuts comes to golden colour, remove fried nuts from the pan.
  6. Take fried nuts into a cup and keep aside.
  7. Now add remainging ghee in the pan and heat it for 2 sec.
  8. Now add besan flour in it and fry for 2 to 3 min by mixing it well.
  9. Add grated coconut, milk also now and mix well.
  10. Add sugar in it and mix well for 5 min continously.
  11. After 5 min, cook it untill the mixture comes to very closer.
  12. Now add elachi powder and fried nuts into it.
  13. Make the stove off and mix well.
  14. Take this mixture into a plate and keep aside.
  15. Cool it for 5 to 8 min and make this into small balls.
  16. You can wet your hands while doing laddus if needed.
  17. Make all the mixture into laddus and eat/ serve.
  18. Now you are ready with navarathan laddus infront of you.
  19. Eat and enjoy the very tasty, delicious and yummy sweet item Navaratan Laddu .

Monday, December 13, 2010

How To Make Rice Flakes Laddu
















REQUIRED ITEMS:

Rice flakes                     ----- 1 cup
Sugar                             ----- 1 cup
Coconut pieces               ----- 1 cup
Kaju                               ----- 1/2 cup
Raisins                            ----- 1/2 cup
Ghee                              ----- 1/2 cup

PROCEDURE:
  1. Take a jar and add rice flakes in it.
  2. Grind it to make it as a powder.
  3. Now add coconut pieces and sugar also in it.
  4. Grind it again to make all as a fine powder.
  5. Take a bowl and add this powder in it.
  6. Take a pan and make the stove on.
  7. Put pan on the stove and heat it for 2 sec.
  8. Add ghee in it and heat it for 2 sec.
  9. Add kaju and raisins in it and fry well.
  10. Fry it untill kaju and raisins comes to light golden colour.
  11. After make the stove off and add this fried nuts and raisins in it.
  12. Add the melted ghee also in it and mix well.
  13. Make this mixture into small balls like laddu's.
  14. You can wet your hands while making laddu also.
  15. Now you are ready with rice flakes laddu infront of you.
  16. Eat and enjoy the very tasty, delicious and yummy sweet item rice flakes laddu.

Wednesday, December 8, 2010

How To Make Bread Laddu

REQUIRED ITEMS:

Bread slices                   ----- 8 or 10
Sugar powder                ----- 1 cup
Elachi powder                ----- 1/2 spoon
Ghee                              ----- 2 spoons
Cashew nuts                  ----- 1/2 cup
Raiains                           ----- 1/4 cup

PROCEDURE:   
  1. Take bread slices into a plate and cut the edges of it.
  2. Now make bread slices into pieces and take into a plate.
  3. Take a jar and add this into it.
  4. Make it as a fine powder and take into a bowl.
  5. Add sugar powder and elachi powder aslo in it.
  6. Take a pan and heat it for 2 sec.
  7. Add ghee in it and heat it for 2 sec.
  8. Add cashew nuts and raisins in it.
  9. Fry it untill nuts and raisins comes to light golden colour.
  10. After colour has changed, make the stove off and add this to the bowl.
  11. Now mix well and make this miture into small balls and keep aside.
  12. Now you are ready with bread laddu infront of you.
  13. Eat and enjoy the very tasty, delicious and yummy sweet item bread laddu.

Monday, October 5, 2009

How To Make Dry Fruits Laddu













REQUIRED ITEMS:

Dates pieces                 -------  2 cups
Almond pieces             -------  2 cups
Cashew nut pieces       -------  1 cup
Dry fruits pieces           -------  1 cup
Raisins                         -------  1 cup

PROCEDURE:   

  1. Take a bowl and add dates pieces.
  2. Add almond pieces, cashew nut pieces also.
  3. Add dry fruit pieces and raisins in it.
  4. Mix well with hand.
  5. Mix thoroughly to make as small balls using hand.
  6. Now you are ready with dry fruits laddu.
  7. Eat and enjoy the very tasty and healthy sweet dry fruits laddu.